THE FOURTH SCHEDULE
Classification of goods– Name of the classes
(Parts of an article or apparatus are, in general, classified with the actual article or apparatus, except where
such parts constitute articles included in other classes).

  • Class 1. Chemical used in industry, science, photography, agriculture, horticulture and forestry;
    unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing
    compositions; tempering and soldering preparations; chemical substances for preserving
    foodstuffs; tanning substances; adhesive used in industry
  • Class 2. Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood;
    colorants; mordents; raw natural resins; metals in foil and powder form for painters;
    decorators; printers and artists
  • Class 3. Bleaching preparations and other substances for laundry use; cleaning; polishing;
    scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair
    lotions, dentifrices
  • Class 4. Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions;
    fuels(including motor spirit) and illuminants; candles, wicks
  • Class 5. Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for
    medical use, food for babies; plasters, materials for dressings; materials for stopping
    teeth, dental wax; disinfectants; preparation for destroying vermin; fungicides, herbicides
  • Class 6. Common metals and their alloys; metal building materials;
    transportable buildings of metal; materials of metal for railway tracks; non-electric cables
    and wires of common metal; ironmongery, small items of metal hardware; pipes and
    tubes of metal; safes; goods of common metal not included in other classes; ores
  • Class 7. Machines and machine tools; motors and engines (except for land vehicles); machine
    coupling and transmission components (except for land vehicles); agricultural
    implements other than hand-operated; incubators for eggs
  • Class 8. Hand tools and implements (hand-operated); cutlery; side arms; razors
  • Class 9. Scientific, nautical, surveying, electric, photographic, cinematographic, optical,
    weighing, measuring, signalling, checking (supervision), life saving and teaching
    apparatus and instruments; apparatus for recording, transmission or reproduction of
    sound or images; magnetic data carriers, recording discs; automatic vending machines
    and mechanisms for coin-operated apparatus; cash registers, calculating machines, data
    processing equipment and computers; fire extinguishing apparatus
  • Class 10. Surgical, medical, dental and veterinary apparatus and instruments, artificial limbs, eyes
    and teeth; orthopaedic articles; suture materials
  • Class 11. Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying
    ventilating, water supply and sanitary purposes
  • Class 12. Vehicles; apparatus for locomotion by land, air or water
  • Class 13. Firearms; ammunition and projectiles; explosives; fire works
  • Class 14. Precious metals and their alloys and goods in precious metals or coated therewith, not
    included in other classes; jewellery, precious stones; horological and other chronometric
    instruments
  • Class 15. Musical instruments
  • Class 16. Paper, cardboard and goods made from these materials, not included in other classes;
    printed matter; bookbinding material; photographs; stationery; adhesives for stationery or
    household purposes; artists’ materials; paint brushes; typewriters and office requisites
    (except furniture); instructional and teaching material (except apparatus); plastic
    materials for packaging (not included in other classes); playing cards; printers’ type;
    printing blocks
  • Class 17. Rubber, gutta percha, gum, asbestos, mica and goods made from these materials and not
    included in other classes; plastics in extruded form for use in manufacture; packing,
    stopping and insulating materials; flexible pipes, not of metal
  • Class 18. Leather and imitations of leather, and goods made of these materials and not included in
    other classes; animal skins, hides, trunks and travelling bags; umbrellas, parasols and
    walking sticks; whips, harness and saddlery
  • Class 19. Building materials, (non-metallic), non-metallic rigid pipes for building; asphalt, pitch
    and bitumen; non-metallic transportable buildings; monuments, not of metal.
  • Class 20. Furniture, mirrors, picture frames; goods(not included in other classes) of wood, cork,
    reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother- of-pearl,
    meerschaum and substitutes for all these materials, or of plastics
  • Class 21. Household or kitchen utensils and containers(not of precious metal or coated therewith);
    combs and sponges; brushes(except paints brushes); brush making materials; articles for
    cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in
    building); glassware, porcelain and earthenware not included in other classes
  • Class 22. Ropes, string, nets, tents, awnings, tarpaulins, sails, sacks and bags (not included in other
    classes) padding and stuffing materials(except of rubber or plastics); raw fibrous textile
    materials
  • Class 23. Yarns and threads, for textile use
  • Class 24. Textiles and textile goods, not included in other classes; bed and table covers.
  • Class 25. Clothing, footwear, headgear
  • Class 26. Lace and embroidery, ribbons and braid; buttons, hooks and eyes, pins and needles;
    artificial flowers
  • Class 27. Carpets, rugs, mats and matting, linoleum and other materials for covering existing
    floors; wall hangings(non-textile)
  • Class 28. Games and playthings, gymnastic and sporting articles not included in other classes;
    decorations for Christmas trees
  • Class 29. Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and
    vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats
  • Class 30. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations
    made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking
    powder; salt, mustard; vinegar, sauces, (condiments); spices; ice
  • Class 31. Agricultural, horticultural and forestry products and grains not included in other classes;
    live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for
    animals, malt
  • Class 32. Beers, mineral and aerated waters, and other non-alcoholic drinks; fruit drinks and fruit
    juices; syrups and other preparations for making beverages
  • Class 33. Alcoholic beverages(except beers)
  • Class 34. Tobacco, smokers’ articles, matches
cookie By using this website, you agree to our cookie policy. Close